Soft bread with soft, cheddar, and edam cheeses.
Each batch takes 24 hours to make.
If properly stored, our products have a shelf life of two to three days at most. Please store the products in an airtight container in the refrigerator when you receive them.
We also suggest placing them in the freezer for longer shelf life.
Tips for Reheating:
• Toast to reheat for 3-5 minutes.
• Keep an eye on them to ensure they don't burn, as every oven has a different set of controls.